Zoodles are a great alternative to regular pasta! Whether you’re trying to cut down on carbs or you’re just in the mood to try something new, here are some of the best zucchini noodle recipes for you to experiment with and fall in love with these healthy noodles.
This delicious recipe is incredible! The best part about it other than how phenomenal it tastes is that it requires only 5 ingredients. It’s basically music to anyone who, like me, tends to find themselves pressed for time and neglecting cooking elaborate meals more often than not. The zucchini noodles work perfectly in this recipe and the flavours all compliment each other beautifully; if you’re hesitant about trying them, this is probably the best place to start!
Good news: This recipe is totally vegan! The avocado sauce that you will make in this recipe is absolutely amazing and is a perfect sauce for the zucchini noodles. A restaurant-worthy recipe that only takes 30 minutes to make?! Sign me up right away. This recipe definitely won’t leave you disappointed but will 100% leave you satisfied.
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If you’re looking for the perfect dish to serve your guests this summer then look no further. You really can’t go wrong with a good shrimp scampi, and this paired up with the zucchini noodles makes for a burst of flavours and health in your mouth. Whether you make a large portion and serve it buffet style or it’s the star of your dinner party, everyone will be asking for more of this mouthwatering recipe.
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This is not one of the zucchini noodle recipes that I had anticipated including on the list, but once I stumbled across it I couldn’t say no. It’s such a unique take on the classic chicken noodle soup that is super healthy while not losing any of the hearty flavours. If you’re looking to experiment in the kitchen then this is definitely the recipe for you as I doubt this is something many people have tried before!
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It’s hard to go wrong with a good stir fry! If you’re trying to watch your calories or reduce the number of carbs you’re consuming, this is a great recipe to do that while still ensuring that you get lots of nutrients. About 10-15 minutes and this recipe is good to go. Packed with flavour, very healthy and minimal effort sounds like a winning combination to me.
Zucchini noodles taste just as good cold as they do warm! This salad is jam-packed full of all kinds of healthy deliciousness that is the perfect summer dish. The plethora of ingredients is complimented perfectly by the sun-dried tomato vinaigrette that gives it a necessary tang and really pulls the dish together. Perfect for your next bbq or a side dish at dinner.
If you’re looking to spice up your life (pun intended) then this is the recipe for you. Tofu cooked in some nice peanut butter sauce is one of my favourite things and it just works oh-so-well in this recipe. The recipe calls for raw zoodles, but you could cook them if you prefer the soft texture of a cooked zucchini noodle. Whatever you choose to do, this recipe is a party in your mouth and should be at the top of your list of zucchini noodle recipes.
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