Categories: Food & Drink

6 Quick and Easy Cookie Recipes To Satisfy Those Sweet Cravings

These six sweet and simple cookie recipes are the perfect fix for those sugar cravings. A mixture of guilty pleasures with ‘healthier’ options included – you just have to try!

1. Banana Oat Cookies

Ingredients:

½ Cup Unsalted Butter

1 Cup All Purpose Flour

1 Large Egg

½ Tsp. Baking Powder

2 Cups Rolled Oats

30ml Milk

2 Large Ripe Bananas – Mashed into a paste

1 Tbsp. Chopped Dried Cranberries

1 Tsp. Ground Cinnamon Powder

Method:

  • Combine Flour, Baking Powder and Cinnamon in a bowl
  • In a separate bowl, cream sugar and butter until smooth. The Stir in the Egg, Milk and Mashed Bananas.
  • Add spoonfuls of the flour mixture into the Banana mixture until all is combined. Stir in the Oats and Cranberries.
  • Use Ice Cream scoop to shape balls of cookie dough, placing them on a baking sheet lined with parchment paper.
  • Bake at 185 Celsius for 12-15 minutes – or until the tops are golden brown.

2. Nutty Flapjack Cookies

Ingredients:

4 Cups Rolled Oats

½ Cup Unsalted Butter – melted

1 Cup Maple Syrup

½ Cup Chopped Almonds

½ Cup Chopped Walnuts

5 Pitted Dated – Finely Chopped

Method:

  • Combine all ingredients into a large bowl until fully incorporated.
  • Grease the bottom and sides of a shallow baking pan (roughly around 11 X 11 inches)
  • Empty Contents into baking pan, and spread evenly
  • Bake at 185 Celsius For 15-20 minutes – or until the top crust is crisp and Golden

3. Protein Power Cookies

Ingredients:

½ Cup All Purpose Flour

½ Tsp. Baking Powder

1 Cup Castor Sugar

½ Cup Unsalted Butter

30ml Milk

1 Large Egg

½ Cup Ground Flaxseed

½ Cup Protein Powder

2 Tsp. Vanilla Extract

¼ Cup Semi Sweet Chocolate Chips

Method:

  • Combine Flour, Flaxseed, Protein Powder, Baking Powder, Salt in a bowl
  • Cream the Sugar and Butter until smooth and fluffy. Stir in Egg, Vanilla, Milk and Chocolate Chips until all ingredients are combined well.
  • Stir In spoonfuls of the flour mixture until all is combined.
  • Use Ice Cream scoop to shape balls of cookie dough, placing them on a baking sheet lined with parchment paper.
  • Bake at 185 Celsius for 15 minutes – or until tops are golden brown

4. Pear And Chocolate Cookies

Ingredients:

1 ½ Cups All Purpose Flour

¾ Cup Sugar

½ Cup Unsalted Butter

I Large Egg

30ml Milk

½ Tsp. Baking Powder

½ Cup Cocoa Powder

¼ Cup Semi Sweet Chocolate Chips

1 Cup Canned Pear Halves – Chopped and Strained

1 Tsp. Vanilla Extract

Method:

See Also
When it comes to Starbucks vs Dunkin Donuts coffee and food, people defintely have a loyalty towards one or the other. Some prefer Dunkin's coffee and some prefer Starbucks and there are different reasons why! Here are the pros and cons of each.
  • Combine Flour, Baking Powder, Cocoa Powder in a bowl
  • Cream sugar and butter in separate bowl. Stir in the Egg, Milk, Vanilla, Chocolate Chips and Canned Pears.
  • Add spoonfuls of Flour Mixture into wet ingredients. Add a little extra flour/milk if necessary to make a cookie dough.
  • Use Ice Cream scoop to shape balls of cookie dough, placing them on a baking sheet lined with parchment paper.
  • Bake at 185 Celsius for 15-17 minutes – or until tops are crisp.

5. Lemon And Poppy Seed Cookies

Ingredients:

1 ½ Cups All Purpose Flour

¾ Cup Castor Sugar

½ Cup Unsalted Butter

1 Large Egg

30ml Milk

½ Tsp. Baking Powder

1 Tsp. Fresh Grated Lemon Zest

½ Tsp. Lemon Extract

3 Tsp. Poppy Seeds

Method:

  • Combine Flour and Baking Powder into a bowl.
  • Cream Sugar and Butter in a separate bowl. Then stir in the Egg, Milk, Lemon Extract, Lemon Zest and Poppy Seeds.
  • Add spoonfuls of the flour mixture into the wet ingredients until everything is combined. Add a little extra flour/milk if necessary to make a cookie dough.
  • Bake at 185 Celsius for 15-17 minutes – or until tops are crisp.

6. Blueberry And Barley Muffin Cookies

Ingredients:

1 Cup All Purpose Flour

½ Cup Barley Flour

¾ Castor Sugar

½ Cup Unsalted Butter

1 Large Egg

30ml Milk

½ Tsp. Baking Powder

½ Cup Fresh Blueberries

1 Tsp. Vanilla Extract

Method:

  • Combined Flour, Barley Flour, and Baking Powder into bowl
  • Cream sugar and butter in a separate bowl. Stir in the Egg, Milk, Vanilla Extract and Blueberries.
  • Add spoonfuls of the flour mixture into the wet ingredients until everything is combined. Add a little extra flour/milk if necessary to make a cookie dough.
  • Bake at 185 Celsius for 15-17 minutes – or until tops are crisp.

These Quick And Easy Cookie Recipes are bound to satisfy those Sweet Cravings – so what are your waiting for? Get Baking!!!

Featured Image Source: https://blog.wolfgourmet.com/baking-with-or-without-convection/
Share
Aneeka Sandhu

Recent Posts

10 Things That Totally Suck At Kent State University

“But don’t you go to Kent State? Shouldn’t you, like, be proud of that?” I didn’t say I wasn’t. I’m full…

44 mins ago

10 Things You Will Never Hear A Student Say At Liberty University

Liberty University is full of its perks, but there are still some things that don’t compare to other Virginia universities.…

4 hours ago

10 People You’ll Always Run Into At The University Of Florida

There are certain people at the University of Florida that you can't help but run into on a daily basis…

8 hours ago

10 Student Instagrammers You Need To Follow From UNH

Scrolling through Instagram, double tapping your friends pic is an everyday thing. Sure you scroll through your feed and have…

19 hours ago

10 Gifs That Accurately Describe What It’s Like To Be A Student At San Diego State University

Every student at San Diego State University knows they have a great lifestyle at one of the best universities. We've…

24 hours ago

5 DIY Body Scrubs Perfect For The Winter

The cool winds of winter are creeping in, and you might be noticing your skin getting a little dry.  Don't…

1 day ago