One of the best things to do on a breezy fall weekend is apple picking. When you have a paper bag filled to the brim with apples, there are tons of different ways you can incorporate them into recipes, from sweet desserts to savory treats like biscuits. Here are the best fall apple recipes!
Instead of waiting in line at the bakery, you can make this puff pastry at home using only seven ingredients. FYI: make sure the edges are sealed to prevent the filling from oozing out. Get the recipe here.
Stray away from making something sweet with apples and instead, changes things up by make savory cheddar bacon apple biscuits. Despite sounding gourmet, it take only 35 minutes to make these tasty biscuits. You can even slice them open and stuff them with cooked eggs and bacon for a delicious breakfast sandwich. This is one of our favorite fall apple recipes! Get the recipe here.
All you need are a few ingredients that you probably already have in stock such as oats and brown sugar. Make sure to add a scoop of vanilla bean ice cream when the crisp is hot and fresh out of the oven. Also, as a tip, use granny smith apples. Get the recipe here.
Planning a costume party, or a gathering with friends? Create a candy apple bar where everyone can customize and add their favorite toppings to their candy apples. Get the recipe here.
The holy trinity: caramel, apples, and cheesecake. There is too much to love about these bars. If you want to add an extra dash of sweetness, top these bars with white chocolate chips or chopped walnuts. Get the recipe here.
Butternut soup is a fall favorite, and Panera has one of the best versions of it. But you can now make bisque at home with no hassle and spice things up by adding apples.
Get the recipe here.
Believe it or not, raisins are not the only fruit that complement oatmeal cookies. To change things up, use diced apples to add a mouthwatering twist to this all-time classic. Get the recipe here.
We all love brownies but to make them more festive for autumn, ditch the chocolate and use apples instead. You can also throw in white chocolate chips to make it taste more like a blondie. Get the recipe here.
Not only is this snack delicious, but it is also vegan and gluten free. All you need are three simple ingredients: cored and sliced McIntosh apples, ground cinnamon, and sugar. These chips won’t hurt your gut after you eat them by the handful. Another perk is that they are easy to pack when you are busy on the road. Get the recipe here.
When you have a surplus of apples, you must make this classic treat. It is blasphemy if you don’t. And like they say, nothing is as easy as pie. For an even more easier shortcut, instead of making the crust from scratch, use refrigerated pie crust. All you have to do is unroll it over the filling. Get the recipe here.
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