Having fall vegetarian recipes this season will be great for you! Are you a vegetarian looking for some cozy fall recipes, but aren’t sure where to find them? We are here to help. We’ve found fifteen fall vegetarian recipes that will keep you warm and cozy during the chilly months.
This dish is not only vegetarian; it’s also vegan! Nothing quite says warm and cozy quite like a nice warm bowl of chili. This fall vegetarian recipe is perfect if you are craving some chili but don’t want to eat meat. You can find the recipe on SavoryTooth.com. This is one of the best fall vegetarian recipes.
No Compass Necessary has a fall vegetarian recipe for a cheesy soup that will sure to leave your taste buds satisfied. Along with the smoked Gouda and roasted peppers, the recipe calls for a sweet potato, tomatoes and onions. Sounds delicious, right?
Domestic Superhero has a vegetarian recipe that’s totally perfect for fall. It’s a grilled cheese loaded with smoked Gouda cheese and granny smith apples. It only calls for four ingredients, so it’s super easy to make.
Another recipe from Savory Tooth that you should try for a fall vegetarian dish is this delicious meatless risotto with mushrooms. This is a one pan, gluten free and vegan meal, so it’s perfect for just about anyone. It’s a super fast, simple and easy recipe, as well.
For those out there that want a super healthy meal, try this fall vegetarian recipe from Well Plated. It’s full of nutrients and gives off a sweet flavor with the cranberries and the squash. You roast these in the oven, so your apartment will feel all warm and cozy while they are cooking.
Tomato soup is a fall favorite for many reasons; it’s warm, it’s tasty and it’s pretty simple to make. This is actually a roasted tomato soup from The Recipe Rebel and it’s naturally gluten free and vegetarian. If you take out the milk and cheese from the recipe, you can make it vegan, as well.
Instead of using chicken in your fettuccine alfredo, try using pumpkin for a nice, fall vegetarian twist. This recipe from Pinch of Yum is probably one you haven’t tried before. Who would have thought that pumpkin and alfredo would go together, right? This recipe calls for pumpkin puree, Parmesan cheese, garlic and heavy whipping cream.
This fall vegetarian recipe is perfect for a pizza night with your friends or your roommates. Carrie’s Experimental Kitchen has a flatbread recipe that is warm, seasonal and delicious. It calls for canned pumpkin, ricotta cheese, garlic powder and mozzarella cheese. Yum!
This fall vegetarian recipe from WellandFull.com uses canned tomatoes, canned pumpkin and arugula to flavor an autumn-themed pasta. It’s completely vegetarian and contains lots of fresh cracked pepper, which gives it a peppery flavor.
StephanieSain.com has a fall vegetarian recipe for french onion soup. It’s a nice and easy comfort food to prepare that will warm you up on a chilly fall night. Not only is this recipe vegetarian, but it’s also gluten free.
JuliasAlbum.com has a fall vegetarian recipe for lasagna lovers. It has spinach and butternut squash in it, obviously, so you get some veggies built into your lasagna instead of having them on the side. It’s a nice, warm and cozy dish to enjoy during the fall season.
If you’re looking for a warm and cozy fall vegetarian dessert recipe to enjoy, look no further than this recipe from Jessica in the Kitchen. Granola, cinnamon, maple syrup and coconut cream are used to make this sinfully delicious treat. Your friends will love you if you share.
For lovers of curry, this fall vegetarian recipe will give you the curry flavor you love along with the fall twist of pumpkin. It can be found at JuliasAlbum.com. Although this recipe calls for honey, it is used to balance out the other flavors and it is a savory dish. The recipe also calls for black beans, coconut milk, quinoa and pumpkin puree.
Over Sixty has a fall vegetarian recipe that is basic and simple and totally fall. It’s a pumpkin soup recipe that they claim is the greatest of it’s kind. The recipe includes vegetable stock, curry powder, a butternut pumpkin and brown onions. Give this recipe a try and let us know what you think.
This fall vegetarian recipe can be eaten for breakfast or dessert or any meal in between. If there’s two things that definitely go together it’s oatmeal and pecan pie. The flavors compliment each other perfectly. LivelyTable.com has the recipe that will leave your mouth watering. This is one of our favorite fall vegetarian recipes!
Did you know that there are so many famous alumni from Georgia State University? Georgia State is proud to have…
Freshman year can be both an exciting and chaotic time as it's most likely your first time on your own.…
Before attending Portland State, many stereotypes about the university floated around in my mind. I expected everyone to be vegan,…
Don't we all want to be healthy? Really, no matter how much we love the thought of cake and chillin'…
Ah, Would You Rather.....a classic game that many of us grew up playing. Depending on your creativity and sense of…
There are so many delicious restaurants you need to eat in New Brunswick before you graduate. So before you dance…